Global COE Seminar 20101112
Dr. Srinivasan
Date: November 12, 2010 13:00~14:00
Place: Lecture Room 13411, University of Shizuoka
Speaker:
Dr. Krishnapura Srinivasan
Senior Scientist
Department of Biochemistry and Nutrition
Central Food Technological Research Insititute
India
Spices for Taste and Flavour: Functional Food Ingredients with Multiple Health Effects
